European Restaurants
Europe has one of the finest eating places in the world that offer the best cuisines in the world. If you happen to visit England, you can’t do without visiting The Fat Duck Restaurant. It is the topmost restaurant in Europe. It has been listed as the second best restaurant in the world. The restaurant has been designed in a modest manner manifesting a conventional cottage look. The Fat Duck Restaurant, originally started as a French restaurant, was established by Chef Heston Blumenthal in Berkshire. This place has the rapture of true culinary seduction.
The Pierre Gagnaire Restaurant, Paris definitely holds the second position. It is undoubtedly the best restaurant in France. Chef Pierre Gagnaire experiments with French flavors efficiently and adds exclusivity to each recipe offered. The third best restaurant in Europe is The Noma, located in Copenhagen, Denmark. Noma is popular all over the world for their Martini Bars and Asian delight mixed with native touch. Fourth is the Gambero Rosso, located in San Vincenzo, Italy. They make the best meat dishes to flatter your palate. Holding the fifth position is the Le Louis XV Restaurant, located in Monaco, Paris. You will not get to experience the Le Louis fish delight anywhere else in the world. They make outstanding rock fish in indigenous flavors.
To complete your Switzerland tour, we have two of the world famous restaurants for you The L’Hotel de Ville, located in Crissier and the Brasserie Lipp, sited in the heart of Zurich. The L’Hotel, Europe’s sixth best restaurant, provides sophisticated presentation and premium quality food. The Brasserie Lipp, Europe’s seventh best restaurant, was originated in Paris. They make the best garlic dishes in the world. Their garlic butter chicken and the garlic tomato sauce are one of their most loved dishes.
Not forgetting about the Hof van Cleve, located in Belgium, the eighth best restaurant in Europe, gives an indigenous look, with cheese and bacon extravagance. Situated on the countryside, they present a beautiful ambience, surprisingly rustic. Netherlands is not far in offering palatial delight. The Oud Sluis, located in Sluis, Netherlands is the ninth best eating place in Europe. You can enjoy your drive to the restaurant as it is away from the country. They offer a wide range of fruit recipes. Their Oyster recipes are outstanding .The Cracco peck, located in Milan, the Fashion Capital of Italy, is the tenth best eating place in Europe. Their best offerings include the take on saffron risotto and breaded veal cutlet and steam cooked tiramisu. If you are planning for a vacation, a Europe tour is the best way to give yourself a culinary treat with all these remarkable places.
1. The Fat Duck Restaurant (England)
2. The Pierre Gagnaire Restaurant (Paris)
3. The Noma Restaurant (Denmark)
4. Gambero Rosso Restaurant (San Vincenzo, Italy)
5. Le Louis XV Restaurant (Monaco, Paris)
6. L’Hotel de Ville (Zurich)
7. The Brasserie Lipp (Paris)
8. Hof van Cleve (Belgium)
9. The Oud Sluis Restaurant (Netherlands)
10. The Cracco Peck Restaurant (Milan)
Posted under Europe
This post was written by admin on October 2008
u r totally amazing i <3 u so much i am such a happy person
I have never been to any of this restaurants but i hope i will someday. I really enjoy European food and can’t eat Chinese which is quite popular now.
Only France and Italy have more then one restaurant mentioned here. Better said Paris has the best restaurants in Europe because they have 3 in the top 10. No wonder French chef’s work all around the globe.
Oui, that’s true. There is a reason why French restaurants are among the top 10 restaurants in Europe. After eating there, you will surely try to come back.
First of all, european food is great. Every country has its specific type of food, which is usually tasteful. I have eaten at L’Hotel de Ville (from Zurich) and the food was incredible. Didn’t know that I have eaten at one of the top 10 restaurants in europe. heh..
The Cracco Peck Restaurant from Milan is one great european restaurant. It serves good european food. Especially Italian food (of course).
I went to Le Louis XV Restaurant on the recommendation of a friend and ordered rock fish on the recommendation of the head waiter. I definitely recommend it. http://www.alain-ducasse.com/public_us/louis_xv/fr_cuisine.htm
Le Louis XV Restaurant is a must go. It is one of the best educations in terms of ingredients one is likely to find. I would even recommend someone to go here and eat five dishes and come back a few days later and eat the same preparations.
The wine cellars underneath the Monte-Carlo Square and Hotel de Paris are some of the most impressive restaurant cellars and wine collections in the world. The cellars hold approximately 400 000 bottles and are spread out on a very large surface. I have had the honour to visit the cellars and it is just mind-blowing to walk around and discover the treasures they have put away there.
carpaccio of cauliflower, chocolate jelly or black olive and leather puree… Oh..my…I love The Fat Duck Restaurant. And do try the egg ice-cream.
The Fat Duck Restaurant has been a dream of mine to visit for some time. Yesterday I finally had a chance to visit. A six week wait for a table was well worth it. The food is a moving experience for all senses. The Fat Duck has been voted best restaurant in the world in 2005 and number two in 2006 by Restaurant magazine poll by chefs, experts and food lovers, it has three stars in Guide Michelin.
@Michel Try the lamb chop, a dish I make myself, but this one was very very different. It was fully cooked, but all pink, yet the fat was nicely brown. Its taste was very very rich. When discussing this with the chefs they told me they cook it in a vacuum bag for 4 hours in 60 degree water. This method retains all the flavor and matures the meat slowly. Really delicious; a great classic dish moved to completely new heights. Their lamb chop is perfected, exactly what one could expect of a 3 star restaurant.
Nice information about the top restaurants in Europe. I think FatDuck in England is really fantastic. As I plan to visit London soon, i have done some research and this is their website http://www.fatduck.co.uk/. It says advance booking is only by phone and can be done even 2 months earlier . that’s good.
I visited L’Hotel de Ville once. It is rated 6th here. You can get the feel of the interiors of the L’Hotel de Ville here.
http://streaming.paris.fr/visite_virtuelle/html/en/debit_en.html
Hannah Thanks for the link, I have gone to The Noma Restaurant in Denmark. Every bite was wonderful: This is probably some of the best sushi I’ve had in the last 4 years. Sit at the sushi bar. The service is awesome. Very fast annd high quality!!!
Hannah, do visit The Noma Restaurant, Chris is right. Excellent sushi place: This seems to be a favorite of UCLA professors who are willing to make the drive from Westwood. I’ve had a couple friends take me there. The sushi is great. It’s in a small strip mall.
Been going to Noma’s for years! It’s a very friendly place. Highly recomend!!! Way too good to pass up. Fresh!!! Happy to see it in third place.
Decent sushi: Am Japanese-American and lived in Tokyo for 6 years. Noma’s sushi is very fresh. Scallop is especially good. The rice, or shari, however is too hard, almost stale.
The Cracco Peck Restaurant - - -It’s probably the only restaurant that whenever I think of it brings me a sense of nausea…ultimately the worst possible food one can think of (”raviolis filled with mayonnaise” says it all) at the highest possible price. Unbelievable how people can rate it so high. Even the setting is sad and formal and not charming at all.
Hi everyone. This restaurant is far away from a gourmet place but the prices are unbelievable. You eat better in any trattoria on the corner for 90% less. A lunch-menu for Euro 130 is ridiculous, no wonder was the restaurant empty as we were there.